New release: Turkish Bakery Delight – The Gastronomer's Bookshelf

If you thought cake decorating was costly and difficult, this is the book that will change your mind forever. Fiona Cairns is bursting with new ideas for making delicious, visually stunning cakes and biscuits easy â€" even for the least ... Cake: A Global History explores the origin of modern cake and its development from sweet bread to architectural flight of fancy, with the meanings, legends and rituals attached to cake throughout the world, while relating the food's ...